Turkey Tetrazzini

Thanksgiving is just around the corner. Transforming leftover holiday turkey into a delectable dish like turkey tetrazzini is a wonderful way to savor the festive flavors in a new and exciting way while keeping those holiday memories alive all week long. A comforting turkey tetrazzini that breathes new life into leftover holiday turkey, offering a delightful encore to the festive feast. It’s certainly irresistible!

Turkey Tetrazzini

  • 8 oz thin spaghetti (You can also use gluten-free)
  •  3 tbsp butter
  • 4 tbsp all-purpose flour
  •  1/4 teaspoon black pepper
  •  1 tsp salt
  •  2 cups chicken broth
  •  3/4 cup half and half
  •  2to4 cups cooked diced turkey
  • 1 cup parmesan cheese 
  •  1 tbsp lemon juice
  •  1/2 pound sliced mushrooms

Instructions